Less than a year into his new role at Moriondo Farms, herdsman Nathan Arnold is making some big changes to the operation’s nutrition program with distillers grain cubes. The Mt. Vernon,

As a representative for Joplin Regional Stockyards and the owner of a growing operation in southwest Missouri, Matt Hegwer has fed and sold countless cattle over the years. Like all producers, he

While much needed rainfall may have lessened the impact of drought conditions for some producer in recent weeks, many are still facing difficult decisions for their operation.  Still others in the

Stockmen around the world have been utilizing distillers grains in livestock rations at an increasing rate for the last twenty years.  The product is easily transported, has a long shelf life

Today’s cattle markets are more dynamic than ever with beef producers facing the fall out from major shifts in global trade as well as historic drought conditions in much of the

Supplementing cattle when forage is scarce or low-quality isn’t a novel idea. However, with drought conditions worsening across much of the US and feed costs at historic levels, producers are looking