FROM THE EXPERTS
Nutrition Articles
Know When To Hold ‘Em — DDG cubes help take the risk out of lightweight calves
Buying lightweight, high-risk sale barn cattle has always been a gambler’s game — until now. According to Missouri cattleman Chuck Sherrill, dried distillers grain (DDG) cubes and pellets are the ace
Challenging Convention — Missouri State University Feed Trials Compare DDG Cubes to Corn Ration on Growing Heifers
Recent research conducted in Oklahoma and Nebraska has given the beef cattle industry a lot to think about when it comes to conventional feeding practices versus new products on the market. Researchers
Missouri cattleman puts DDG pellets to the test on stockers and cows
The beef cattle industry in Missouri is a diverse operation. Boasting nearly two million beef cows according to the USDA, Missouri ranks among the top states in the U.S. for cow/calf production.
Doubling Down on Winter Feed Supplementation
With cold weather on its way, feed prices reaching historic highs and many producers already having to make costly management decisions to survive a record-breaking drought, it’s easy to understand why you
Reputation Starts With Nutrition
You might call it the “holy grail” of the cattle industry, the secret recipe every producer is trying to pin down — how to capture more value on sale day without
Shifting Focus: DDG Cubes Help Ranchers Produce a Quality Carcass
“The goal is to shift the focus of producers from just growing a high-performing animal to producing a predictable, top-quality carcass,” says MasterHand Milling owner Dusty Turner. The company recently released
